Ingredients for 12 muffins:
- 300 g of flour
- 2 eggs
- 20 cl of milk
- 125 g of melted butter
- 1/2 cuil. Salt coffee
- 120 g of brown sugar powder
- 8 g baking powder
Preparation:
- Beat the eggs with the milk
- Add the flour, yeast, salt and brown sugar mixed together
- Incorporate the butter by mixing
- Garnish the molds 3/4, with the pulp muffins
- Cook your muffins at 200 ° C for 20 min
- Wait 5 minutes before unmould
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