brownies

ingredients


250 g of dark chocolate
150 g of powdered sugar
150 g butter
60 g sifted flour
3 eggs
1 pinch of salt
1 packet of vanilla sugar



Method



Heat the butter in a pan on a low heat
Melt chocolate in a bowl.
Preheat your oven at 180 °.
Mix the melted chocolate with the butter.
  Remove from heat and add the powdered sugar, vanilla sugar and the beaten eggs with a small pinch of salt.
Then add the flour.
Pour into pan and bake
Let cool before use